Nutrients in Babyfood, fruit, plums with tapioca, without ascorbic acid, strained

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Amount of nutrients in 100 g (grams) of Babyfood, fruit, plums with tapioca, without ascorbic acid, strained.

NutrientAmount and UnitPercentage
Water 80 g 80%
Energy (calorie) 71 kcal
Energy (joule) 297 kJ
Protein 0.1 g 0.1%
Total lipid (fat) 0 g
Ash 0.24 g 0.24%
Carbohydrate, by difference 19.7 g 19.7%
Fiber, total dietary 1.2 g 1.2%
Sugars, total 13.34 g 13.34%
Sucrose 2.11 g 2.11%
Glucose (dextrose) 6.81 g 6.81%
Fructose 4.12 g 4.12%
Lactose 0 g
Maltose 0.11 g 0.11%
Galactose 0.19 g 0.19%
Calcium, Ca 6 mg 0.01%
Iron, Fe 0.2 mg
Magnesium, Mg 4 mg
Phosphorus, P 6 mg 0.01%
Potassium, K 85 mg 0.08%
Sodium, Na 0 mg
Zinc, Zn 0.08 mg
Copper, Cu 0.037 mg
Selenium, Se 0.4 µg
Vitamin C, total ascorbic acid 1.1 mg
Thiamin 0.008 mg
Riboflavin 0.028 mg
Niacin 0.213 mg
Pantothenic acid 0.11 mg
Vitamin B-6 0.024 mg
Folate, total 2 µg
Folic acid 0 µg
Folate, food 2 µg
Folate, DFE 2 µg
Choline, total 1.1 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 7 µg
Retinol 0 µg
Carotene, beta 78 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 14 µg
Vitamin A, IU 142 IU
Lycopene 0 µg
Lutein + zeaxanthin 30 µg
Vitamin E (alpha-tocopherol) 0.14 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 3.5 µg
Fatty acids, total saturated 0 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 0 g
18:0 octadecanoic, stearic fatty acid 0 g
Fatty acids, total monounsaturated 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
18:1 undifferentiated 0 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0 g
18:2 undifferentiated 0 g
18:3 undifferentiated, octadecatrienoic, linolenic 0 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 0 mg
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg